博客來精選推薦How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More 評價

網友滿意度：



要來讓自己熟悉另外學的第二語言

最快又最方便的做法就是閱讀了!!(個人經驗)

像這本

How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

就是我在研讀書籍~ 主因當然是因為類別喜歡啦~

而且難度來說~~ 還~~~算OK啦XD

所以推薦給獨立自主學外語的朋友們唷!

有喜歡趕快手刀搶購吧!





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How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

本週熱銷商品:

Cooking Danish- A Taste of Denmark

Local Breads- Sourdough and Whole-grain Recipes from Europe’s Best Artisan Bakers

商品訊息功能:

商品訊息描述:

With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the timeless art and science of roasting.

Roast: It’s at once a verb and a noun, a technique and a cut of meat, and a concept so familiar and seemingly simple that it has rarely been explored in a single volume. In How to Roast Everything, America’s Test Kitchen expertly demonstrates the scope and versatility of roasting, exploring the many ways to coax big, bold flavor out of poultry, meat, seafood, fruits, and vegetables alike.

Why do some recipes need a roasting rack and some don’t? How do you take the temperature of a bone-in roast? Why roast fresh fruit? How (and why) do you tie up a tenderloin? These kitchen-tested recipes offer all the necessary answers and insights. With dozens of enticing flavor variations, clever tips, and masterful prep tricks spread across the information-packed pages, this book will quickly transform even novice home cooks into roasting experts. And while this collection offers plenty of stately centerpieces like Crown Roast of Pork and Butterflied Turkey with Cranberry-Molasses Glaze, it also proves that roasting suits every meal. With weeknight-friendly options like Pan-Roasted Chicken with Shallot-Thyme Sauce and Oven-Roasted Salmon Fillets with Tangerine and Ginger Relish and crowd-pleasing one-pan meals like Roasted Halibut with Red Potatoes, Corn, and Andouille and Pepper-Crusted Pork Tenderloin Roast with Asparagus and Goat Cheese, there is no shortage of accessible, family-friendly dishes to choose from.

商品訊息簡述:

• 作者： America’s Test Kitchen (COR)/ Jones, Eric (ILT)
• 原文出版社：Americas Test Kitchen
• 出版日期：2018/02/06
• 語言：英文

How to Roast Everything- A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More